When I first moved to France, I imagined myself fully embracing the Parisian lifestyle- strolling through open-air markets, picking out the freshest produce, and effortlessly whipping up delicious French meals in my quaint little kitchen. Reality check: that never happened.  

Instead, my days were packed with work, endless errands, and trying to adjust to a new country. The thought of meal planning, doing my weekly food shop, and cooking every night felt overwhelming. But when someone suggested hiring a private cook, I immediately brushed it off.  

I thought:

• That’s too luxurious for me. 
• I can cook- I just don’t have time right now. 
• Isn’t that only for celebrities or big families?
•  I can’t justify the cost.  

As it turns out, I was completely wrong!!

Hiring a private cook through Batchero became the one decision that changed my entire approach to food, health, and work-life balance- even though I resisted it at first.  

Here’s how:

The Endless Struggle: Eating Well vs. Having Time

Like many working professionals, I was stuck in the cycle of:  

Rushing to the supermarket after work (or forgetting and ordering takeout).  Cooking something quick but uninspiring (hello, pasta three nights in a row).  Feeling guilty about unhealthy choices but too exhausted to do anything about it.  

Despite living in a country known for its amazing cuisine, I found myself ordering delivery too often, wasting groceries, and feeling frustrated about food.  

So, What Changed? 

After one too many nights of expensive delivery food and last-minute frozen meals, It finally dawned on me! Why not try the company I work for… I found it hard admitting to myself I didn’t have the time to cook and wasn’t making myself balanced, healthy meals.  

I started using Batchero, a service that sends a private cook to make healthy, home-cooked meals based on my preferences, all in the comfort of my own home.  

I would be lying if I said I wasn’t skeptical. Would it be awkward having someone cook in my kitchen? Would it be worth it? Spoiler alert: It was life-changing. It was amazing value for money, the quality of the ingredients, the efficiency and the time I saved transformed my life.

Not only did it feel like I was truly experiencing luxury by having a private cook in my own home but it lifted the burden of the cooking dilemma and allowed me to spend more time exploring the city I love.  

Why Having a Private Cook Was the Best Decision Ever 

I Got Back My Evenings!  

Instead of scrambling to figure out what to eat, I came home to a fridge stocked with fresh, delicious meals that were ready to go. No more stress, no more wasted time.  

I Ate Healthier Without Thinking About It  

My cook tailored my meals to exactly what I needed- nutritious, balanced, and aligned with my dietary preferences. No more guilty takeaways or processed food.  

It Was More Affordable Than I Thought

I always assumed having a private cook was a luxury, but when I compared it to:  

• The cost of groceries I never used,  

• My weekly takeout expenses,  
•  The time I saved,  

…it turned out to be one of the best investments in my health and lifestyle (and cheaper than the alternative).

It Made Me Feel at Home in a New Country

To me, food is such a big part of feeling at home somewhere. Having home-cooked meals that felt both familiar and exciting helped me settle into life in France in a way I never expected. You too can turn your house into a home with Batchero!

No More Decision Fatigue

After making a hundred decisions at work, the last thing I wanted was to think about what to cook, what to buy, or how to meal prep. Batchero took care of it all.  

Would I Go Back? Not a Chance.

Before hiring a private cook, I thought it was unnecessary. Now, I can’t imagine going back to the stress of meal planning, grocery shopping, and rushed cooking every night. 

Batchero freed up my time, improved my health, and made my life in France so much easier. And the best part? It’s not just for celebrities or big families, it’s for ordinary people like you and me, whether you are a busy professional, an overworked parent, or just looking to make your life easier and be able to eat well without the hassle.

If you’ve ever considered hiring a private cook but hesitated like I did, trust me: just try it. You won’t regret it.